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Mussel power
Study of clinging ways may
lead to new glues for marine, medical uses 05:54 PM CST on Sunday, January 25, 2004
While scuba diving off the Atlantic coast one blustery day, Jonathan
Wilker spotted a large colony of mussels clinging to a canyon wall. "I was being buffeted around by the surf and couldn't stay in one
place," he says, "but the mussels were anchored firmly to the rock." The
image stuck in his mind. As a chemistry graduate student at the
Massachusetts Institute of Technology, he was curious about how the
shellfish stay fixed through pounding waves and changing tides. He began
investigating the glues that bind mussels to rocks, docks and other
surfaces. Now, years later, Dr. Wilker, a researcher at Purdue University, may
have helped answer his own questions. This month, he published findings
that show iron filtered from ocean water could be the key curing agent
that transforms mussel proteins into plaster. The research was published
in the international chemical journal Angewandte Chemie. The discovery may be used to create rustproof coatings for cars and
bridges, and develop anti-fouling finishes to keep barnacles, algae – and
mussels – off ships and oil rigs. What's more, mussel glues can adhere in water, making them ideal
candidates for use in biomedical applications. Medical researchers have
worked years to develop nontoxic adhesives that can create strong bonds in
a wet environment. Such glues could be used to suture skin, set broken
bones, and repair or deliver therapies to the eye. Mussels are known for their ability to glom onto just about any type of
surface – rock, wood, metal, even Teflon. To attach to a surface, the mussel secretes sticky threads that are
soft and rubbery near its body and stiffen to a nylonlike consistency near
the surface. The proteins used to make these glues have both adhesive and
elastic qualities, giving the glue a combination of strength, stretch and
stickum that is hard to emulate in man-made glues. Researchers have long known the threads that tether mussels to surfaces
contain high concentrations of iron and other metals. Numerous studies
have characterized the various proteins and metals contained in the glue.
Still, getting a grip on the mussel's curing process has not been easy.
Curing, or cross-linking, occurs when bonds are created between the
proteins that make up the mussel's glue. The new findings suggest that
adding iron to two key mussel proteins can, within minutes, create the
cross-links needed to transform them into cement. Although metals are commonly used in biological functions, Dr. Wilker
says this is the first time a metal such as iron has been deemed essential
to forming a biological material. "One question we have is, 'Could this be prevalent in forming natural
adhesives or natural materials, for that matter, throughout nature?' " he
says. The iron used in making these glues comes from open-ocean water.
Mussels are filter feeders, pumping water through tiny gills to sift out
nutrients in plankton and other material. This filtering mechanism also
allows the shellfish to accumulate metals from the seawater. Studies show
that mussel concentrations of metals such as iron, zinc and copper can be
up to 100,000 times higher than those found in seawater. Dr. Wilker says the high amounts of metals, particularly iron, led him
to wonder whether there was a functional significance or the
concentrations were just a byproduct of metabolism. In a series of studies, he examined how metals bind to mussel proteins
called Mefp-1 and Mefp-2. He extracted the proteins from mussels and
combined them with iron, zinc or copper to analyze the adhesive properties
of each mixture. He found that iron worked best in making cross-links from
the extracted material. "We find when we do our studies with the other metals, we don't get the
same bonding to occur. So we think it's only iron that's actually bringing
about the chemistry," he says. He also compared the cross-link in the iron-protein combination to the
natural glue, using samples of already cured glue collected from mussels
in his laboratory, and to synthetic models using laboratory-made proteins.
The findings revealed the same cross-link action in all three systems, Dr.
Wilker says. Not all scientists are immediately accepting Dr. Wilker's findings.
Herbert Waite, a marine biochemist at the University of California, Santa
Barbara, who has studied the chemistry of mussel glue for more than 20
years, says he reported on the iron-binding effects of these proteins in
papers published as early as 1994. His studies showed the iron-bound proteins act as a coating rather than
an adhesive. "It can function like a glue when it's used in vitro, that is, under
experimental conditions. But its location in the byssal [anchoring] thread
definitely suggests a coating function," he says. "So it's not at the
interface, it's on the surface of the thread. They result in a
stabilization, like a varnish or lacquer, on the outside of the thread in
the plaque." Dr. Waite's group is now conducting studies to measure how iron changes
the chemical and physical properties of the coating as it is added to the
system. Dr. Waite's efforts to decipher the chemistry of blue mussel glue have
inspired ongoing interest in developing these adhesives for applications.
In 1981, his group made the surprising discovery that dopa, a brain
chemical that's the basis for Parkinson's treatments, is the necessary
component that allows the animals to adhere to rock and mineralized
surfaces. His studies have focused on the blue mussel Mytilus edulis
because of their ability to stockpile large quantities of adhesive
molecules in their tissue. These molecules are stored in the mussel's
"foot" and released through tiny grooves there. Overall, the mechanics of mussel glue are akin to those of the two-part
epoxy glues available in hardware stores, Dr. Waite says. Glue glands in
the mussel's foot produce resinlike proteins in one compartment and
hardeners, or curing agents, in another. When released, the agents mix and
cure. Curing is crucial in the development of a cohesive strength. Too much
of it can produce an adhesive as brittle as glass, creating weak points
that can break. Too little can cause bonded surfaces to slip and slide,
like glass plates held together by molasses. If iron proves to be a key curing agent in mussel glue, researchers may
find it easier and cheaper to use the proteins in applications. That's
because using metals to cure proteins would offer certain advantages that
traditional cross-linking agents, or enzymes, do not, Dr. Waite says. Namely, it would allow researchers to fine-tune the degree of hardening
in a glue, making it possible to match the stiffness of the glue to the
stiffness of the tissue being repaired. Such a system could be used to
create hard materials to bond bone to bone and more flexible adhesives to
suture skin, for example. Dr. Wilker and his group at Purdue are now working on ways to use these
iron complexes to create skin adhesives to close wounds from surgery or
some traumatic event. Other laboratories are working to develop mussellike glues that behave
like the real thing, based on research by Dr. Waite and others. For
example, Phillip Messersmith, a biomedical engineer at Northwestern
University, is attaching dopa to laboratory-made polymers to create gels
that fuse firmly to a wide range of surfaces, wet or dry. If the gels
prove nontoxic and prompt no immune response, they could be inserted into
the body, making them ideal candidates for use in surgery or drug
delivery, Dr. Messersmith says. "We also have aspirations to develop a similar approach that could be
used to glue together pieces of mineralized tissue, such as bone or
teeth," he says, noting that the mineralized tissues have compositions
similar to the rocks and minerals found in nature to which mussels adhere.
Dr. Messersmith also is exploiting the adhesive properties of mussel
glue to anchor a nonstick polymer onto a surface, creating a kind of
anti-glue. These nonadhesive surfaces could be applied as a coating for
metal implants such as stents, heart valves or other devices to prevent
blood cells and proteins from accumulating. In a recent laboratory experiment, Dr. Messersmith's group exposed
surfaces treated with the nonstick agent to a fluid containing human blood
proteins. The study resulted in low levels of accumulation of cells and
proteins. On surfaces without the treatment, the blood proteins
accumulated at rates up to 150 times higher, levels high enough to lead to
blood clots. He plans to test the device in animals later this year. Although similar coatings are now used on stents, Dr. Messersmith says
using mussellike adhesives to develop such coatings would allow medical
researchers to apply these treatments to all types of surfaces. "What we're trying to take advantage of is the known ability of those
mussel adhesive proteins to adhere to virtually all surfaces. Having a
single polymer to treat a variety of surfaces could be very useful
commercially," he says. Susan Gaidos is a free-lance writer in Maine. The mussel foot creates the sticky threads and plaque that keep the
shellfish anchored to a surface. The foot inspects the environment for
areas with just the right water flow and for slime or debris. Once in a
suitable home, the foot goes into a state of paralysis, and a new thread
is molded and assembled. When the thread and plaque are fully assembled
the foot retracts and moves on to make another thread.
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